See the Build from source section of the LTTng Documentation to learn how to build LTTng 2.10 from source.
Please note that LTTng-tools supports both LTTng-modules (Linux kernel tracer) and LTTng-UST (user space tracer) released as part of the same minor release series. While some releases do not change the tracer ABIs and should work with previous versions of the tracers, no tests are performed to ensure that cross-version compatibility is maintained.
Applications instrumented with older versions of the LTTng-UST project do not have to be rebuilt or modified to work with the latest LTTng-tools.
We do too.
git clone git://git.lttng.org/lttng-tools.git
git clone git://git.lttng.org/lttng-ust.git
git clone git://git.lttng.org/lttng-modules.git
We do too.
Since LTTng 2.0, each release bears the name of a Quebec microbrewed beer.
Ta Meilleure is a Northeast IPA beer brewed by Lagabière. Translating to “Your best one”, this beer gives out strong aromas of passion fruit, lemon, and peaches. Tastewise, expect a lot of fruit, a creamy texture, and a smooth lingering hop bitterness.
From Oshlag microbrewery, the Lafontaine is a refreshing, zesty, rice beer with hints of fruit and spices. Some even say it makes for a great Somaek when mixed with Chamisul Soju, not that we've tried!
From Brasserie Dunham, the KeKriek is a sour mashed golden wheat ale fermented with local sour cherries from Tougas orchards. Fresh sweet cherry notes with some tartness, lively carbonation with a dry finish.
A Berliner Weisse style beer from the Trèfle Noir microbrewery in Rouyn-Noranda, the Joannès is a tangy beer with a distinct pink dress and intense fruit flavor, thanks to the presence of fresh blackcurrant grown in Témiscamingue.
The result of a collaboration between Dieu du Ciel! and Nagano-based Shiga Kogen, Isseki Nicho is a strong Imperial Dark Saison offering a rich roasted malt flavor combined with a complex fruity finish typical of Saison yeasts.
Brewed with unrestraied amounts of Citra hop, the Herbe à Détourne is a fantastic New World Tripel brewed by Dieu du Ciel!. Aromas of mango, cantaloupe melon and passion fruit, combined with a controlled bitter finish, unite in making this smooth golden-orange beer stand apart.
From Benelux brewery in Montreal, the Gaïa is a witbier with a cloudy light amber ale color. Aroma of coriander with floral hay notes is enchanting. Taste is also dominated by the very floral coriander note and some medium sweet malt notes.
Dieu du Ciel!'s Fumisterie is a beer whose style is at the confluence of English and German ales. On the palate, it is full-bodied, malty and slightly caramelized. The organic hemp seeds incorporated during the brewing gives it a unique and original taste. The hop flavour comes through delicately in the after taste.
The Époque Opaque is a black IPA from Trou du Diable brewery. The nose is eerily reminiscent of the coffee crisp candy from of our childhood. These strong mocha accents are present on the palate, which are quickly subdued by Japanese and Australian hops leading to a final state of satisfaction enjoyable for any fan of bitter beer.
A very succulent line-up of beers brewed at Microbrasserie Charlevoix. Elaborated starting from special malts and fermented with a Belgian yeast. These beers are refermented in bottle and will make you discover the richness of wheat, amber and triple styles.
Brewed at the Benelux microbrewery, this IPA has huge floral, citric and resinous hop aroma, simply an amazing nose. The flavor is very fresh with a light caramel malting touch completing a strong body. Huge amounts of hops, lots of grapefruit, lemon and oranges. This is an outstanding IPA!
Light coloured German ale brewed by Dieu du Ciel! whose style was named after the city Cologne (Koln) where it was first brewed. It is a rather simple beer with lightly fruity aromas and a delicate hoppy fragrance. The beer has a pronounced malty taste with a subtle bitter aftertaste.
New type of beer, 100% from Quebec, flavored with sapin beaumier needles, with a touch of hops.